Can You Freeze Cranberry Sauce?
Key Points
- Yes, cranberry sauce freezes very well
- You can freeze both homemade and canned cranberry sauce with good results
- Freeze your leftover cranberry sauce in covered airtight containers or heavy-duty freezer bags
Overview
Yes, cranberry sauce freezes very well. You can freeze both homemade and canned cranberry sauce with good results. Freeze your leftover cranberry sauce in covered airtight containers or heavy-duty freezer bags. For best results, use the frozen canned cranberry sauce within 1 to 2 months (although frozen cranberry sauce will remain safe to use indefinitely). You can thaw the frozen cranberry sauce in the refrigerator, microwave or in cold water. (See here for detailed information on how to defrost food safely.) Can You Freeze Cheese Successfully? Can You Freeze Raw Eggs for Later Use? 10 Surprising Foods You Can FreezeLong-Lasting Produce Stock up and enjoy Your Questions Answered Steak that's changed color
Key Points
- Yes, cranberry sauce freezes very well
- You can freeze both homemade and canned cranberry sauce with good results
- Freeze your leftover cranberry sauce in covered airtight containers or heavy-duty freezer bags
Related Foods
This information applies to: beef, cheese, chicken, cranberry, eggs, ground beef, hamburger, pie, potatoes, salad, shrimp, steak, stuffing, turkey
Tags
cooking expiration freezing leftovers refrigeration safety storage thawing